Lorna Doone Cake - cooking recipe

Ingredients
    1 pkg. Lorna Doone cookies
    1/4 lb. margarine
    2 small boxes vanilla instant pudding
    2 c. milk
    1 qt. butter pecan ice cream
    1 container Cool Whip
    crushed candy bars (Heath, Kit Kat or Hershey bars)
Preparation
    Melt margarine. Crush cookies and mix together. Press into 9 x 13 pan. Mix pudding, milk and ice cream together and pour over cookies. Cover this with 1 container of Cool Whip. Top with crushed candy bars. Put in refrigerator for 2 or 3 hours before serving.

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