Lorna Doone Cake - cooking recipe
Ingredients
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1 pkg. Lorna Doone cookies
1/4 lb. margarine
2 small boxes vanilla instant pudding
2 c. milk
1 qt. butter pecan ice cream
1 container Cool Whip
crushed candy bars (Heath, Kit Kat or Hershey bars)
Preparation
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Melt margarine. Crush cookies and mix together. Press into 9 x 13 pan. Mix pudding, milk and ice cream together and pour over cookies. Cover this with 1 container of Cool Whip. Top with crushed candy bars. Put in refrigerator for 2 or 3 hours before serving.
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