Banana Pudding - cooking recipe

Ingredients
    4 bananas
    1 c. sugar
    4 Tbsp. flour
    2 eggs
    1 c. sweet milk
    vanilla wafers
    1 tsp. vanilla
Preparation
    Beat eggs well and add milk.
    Mix flour and sugar; add to milk and eggs.
    Stir thoroughly.
    Cook and stir until mixture thickens.
    Remove from heat and add vanilla.
    Pour over wafers and bananas.
    If desired, cover with meringue and brown in oven.

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