Easy Lasagna Bake - cooking recipe

Ingredients
    1 (8 oz.) pkg. lasagna, cooked early
    1 lb. ground beef
    1 (32 oz.) jar thick spaghetti sauce
    3/4 c. water
    1 tsp. salt
    1/2 tsp. sugar
    1 lb. small curd cottage cheese
    1/4 c. grated Parmesan cheese
    3 c. Mozzarella cheese
Preparation
    Brown ground
    beef;
    drain.
    Add sauce, water, salt and sugar; cook
    together
    several
    minutes.
    Using
    a 9 x 13-inch pan, layer 1/3 sauce, 1/2 spaghetti, 1 cup cottage cheese and 1/3 Mozzarella.
    Repeat,
    ending with sauce and cheese.
    Cover with foil;
    bake
    at
    350\u00b0 for 55 to 60 minutes.
    Remove foil; let stand 10 minutes before serving.
    Serves 10 to 12.

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