Buckeye Balls - cooking recipe

Ingredients

1 1/2 c. creamy peanut butter
1 stick margarine
8 oz. confectioners sugar
1/2 tsp. vanilla
chocolate bark

Preparation

Combine first four ingredients.
Form balls and chill.
Melt bark.
Dip balls in bark and place on wax paper to harden.
You may freeze.