Clam Dip - cooking recipe

Ingredients

1 large pkg. Philadelphia cream cheese
juice of 1 lemon
salt and pepper to taste
3 dashes Tabasco sauce
6 drops Worcestershire sauce
paprika (generous)
1 slice onion, finely chopped
1 can clams, drained well

Preparation

Mix first 6 ingredients together well.
Add onion and clams. Add clam juice as needed to get desired consistency.