Veggie Chili(Meatless Chili) - cooking recipe

Ingredients
    2 c. white northern beans
    4 c. water
    1 can (15.5 oz.) kidney beans (no salt)
    1 large can tomato sauce
    1/2 c. onion, chopped
    1/2 c. red sweet pepper, chopped
    1/2 c. celery, chopped
    1 c. baby carrots, diced
    2 Tbsp. blackstrap molasses
    1 Tbsp. vinegar
    1/2 tsp. salt
    1/4 tsp. pepper
    1 Tbsp. vegetable seasoning (your choice)
    1/4 tsp. crushed red pepper
    1 Tbsp. Hungarian paprika
Preparation
    Cook beans in water until done. Add rest of ingredients and cook for 45 minutes or until veggies are done. Good with homemade bread or cornbread.

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