Veggie Chili(Meatless Chili) - cooking recipe
Ingredients
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2 c. white northern beans
4 c. water
1 can (15.5 oz.) kidney beans (no salt)
1 large can tomato sauce
1/2 c. onion, chopped
1/2 c. red sweet pepper, chopped
1/2 c. celery, chopped
1 c. baby carrots, diced
2 Tbsp. blackstrap molasses
1 Tbsp. vinegar
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. vegetable seasoning (your choice)
1/4 tsp. crushed red pepper
1 Tbsp. Hungarian paprika
Preparation
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Cook beans in water until done. Add rest of ingredients and cook for 45 minutes or until veggies are done. Good with homemade bread or cornbread.
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