Seven Minute Frosting - cooking recipe

Ingredients

2 egg whites
1 1/2 c. sugar
1 Tbsp. corn syrup
1/3 c. cold water
dash of salt
1 tsp. vanilla

Preparation

Put all ingredients except the vanilla in the top of a double boiler.
Be sure the bottom of the double boiler does not touch the water in the lower pan.
Beat over boiling water for 7 minutes.
Remove from heat and beat
in vanilla.