Baked Cauliflower And Broccoli Au Gratin - cooking recipe

Ingredients

1 small head cauliflower
2 c. milk
1/4 c. whole wheat flour
1/2 c. bread crumbs
paprika
1 small head broccoli
1/4 tsp. pepper
8 oz. Cheddar cheese
2 Tbsp. wheat germ

Preparation

Cut broccoli and cauliflower into bite size pieces.
Steam until tender, drain.
Place vegetables in an 8 1/2 x 11-inch baking dish.
Scald 1 1/2 cups milk in saucepan.
Add pepper and 2 tablespoons butter.
Pour remaining 1/2 cup milk into a jar; add flour.
Cover and shake until smooth.
Pour flour mixture into hot milk, stirring constantly.
Cook over low heat until mixture thickens.
Add cheese; mix well.
Pour sauce over vegetables; top with bread crumbs and wheat germ.
Dot with remaining butter and paprika.
Bake 30 minutes at 350\u00b0.
Serves 6 to 8.