Brownies - cooking recipe

Ingredients

3 c. sugar
6 Tbsp. cocoa
3 cubes margarine
1 dash salt
6 large eggs
2 1/4 c. flour
1 Tbsp. vanilla

Preparation

Cream cocoa, sugar, butter and eggs.
Mix in flour.
Bake at 375\u00b0 for 20 to 25 minutes.
This recipe will serve 6 people.