Bongo Bars - cooking recipe

Ingredients

2 3/4 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 c. chopped nuts
2/3 c. melted oleo
2 1/4 c. brown sugar
3 eggs
1 (6 oz.) pkg. chocolate chips

Preparation

Melt oleo in saucepan. Add brown sugar and let cool. Pour in bowl after cool. Add eggs, dry ingredients, nuts and chips. Bake on greased jelly roll pan or cookie sheet with sides at 350\u00b0 for 15 to 20 minutes or until golden brown. Cut into squares while still warm.