Beef And Macaroni Bake - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 c. chopped onion
1/4 c. chopped green pepper
2 (1 lb.) cans macaroni and cheese
8 oz. can tomato sauce
1/4 tsp. salt
1/8 tsp. garlic salt
1/8 tsp. leaf oregano
1/4 c. shredded American cheese
2 Tbsp. chopped parsley

Preparation

Brown beef, onion and green pepper in skillet.
Drain off fat. Add macaroni and cheese, tomato sauce, salt, garlic salt and oregano.
Spoon into 1 1/2-quart baking dish.
Bake for 20 minutes.
Sprinkle with cheese and parsley.
Bake 10 minutes longer.
Bake at 350\u00b0.