Swedish Apple Pie - cooking recipe

Ingredients

6 apples
1 Tbsp. sugar
1 tsp. cinnamon
3/4 c. melted butter
1 c. flour
1 c. sugar
1 egg
1/2 c. walnuts, chopped
pinch of salt

Preparation

Slice and peel apples, enough to fill a lightly greased deep pie plate.
Sprinkle with 1 tablespoon of sugar and cinnamon.
Mix melted butter, flour, 1 cup sugar, egg, walnuts and salt together in small bowl.
Spoon over the apples and bake at 350\u00b0 for about 45 minutes, until golden brown.
Serve with whipped cream or warm with ice cream.