Broccoli Bake - cooking recipe

Ingredients

1 can Campbell's new cream of broccoli soup
1/2 c. milk
1 tsp. soy sauce
dash of pepper
1 1/2 lb. fresh broccoli or 1 (20 oz.) pkg. frozen cuts
1 can French fried onions

Preparation

In a
1 1/2-quart shallow casserole, combine soup, milk, soy sauce and pepper; stir in broccoli and 1/2 can of onions.
Bake at 350\u00b0 for 25 minutes or until hot.
Top with remaining onions; bake 5 additional minutes.