Super Beefy Enchiladas - cooking recipe

Ingredients

1 1/2 lb. cooked ground beef
1 1/2 c. Cheddar cheese, shredded
1/2 c. onion, chopped
1 can cream of mushroom soup
1 can tomato soup
1 (10 oz.) can Old El Paso enchilada sauce
12 flour tortillas
1 can refried beans

Preparation

Brown beef with onion.
Combine beans, beef, 1/2 cup cheese and onion. Set aside. Combine soups and enchilada sauce. Top each tortilla with 1 heaping tablespoonful of meat mixture and roll up. Place, seam side down, in a 13 x 9-inch baking dish.
Pour sauce over and top with remaining cheese. Bake in a 350\u00b0 preheated oven for 25 to 30 minutes.
Makes 6 servings.