Chess Squares - cooking recipe

Ingredients

yellow cake mix with pudding
1 stick butter
1 egg
1/2 tsp. vanilla
1 box confectioners sugar
1/2 c. nuts
1 (1 oz.) pkg. cream cheese

Preparation

Mix cake mix and softened butter.
Press into a lightly greased 9 x 13-inch pan.
Top with nuts.
Mix the remaining ingredients and pour over the top.
Bake at 350\u00b0 for 30 minutes. Let it cool, then cut into squares.