Alison'S Southern Macaroni & Cheese - cooking recipe
Ingredients
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1 c. macaroni cooked in boiling salted water until tender
1/2 c. breadcrumbs
1 1/2 c. milk
1/4 Tbsp. salt
1/4 Tbsp. pepper
1/4 stick butter
1/4 Tbsp. sugar
2 eggs
8 oz. Cheddar cheese
1 Tbsp. chopped onion
Preparation
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Combine milk, salt, pepper, butter, sugar, eggs, cheese and onion in blender.
Grease casserole dish and pour in sauce.
Drain macaroni and add.
Sprinkle bread crumbs on top.
Bake for 1 hour at 350\u00b0.
Set casserole in pan of water while baking (keeps casserole moist).
Serves 6.
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