Breakfast Pizza(Serves 6) - cooking recipe

Ingredients

1 lb. sausage
1 (8 oz.) pkg. crescent rolls (may need 2)
1 c. frozen hash browns, thawed
1 c. shredded Cheddar cheese
5 eggs, beaten
1/4 c. milk
1/2 tsp. pepper
2 Tbsp. Parmesan cheese

Preparation

Brown and drain sausage.
Separate dough into 8 triangles; place triangles with points toward center of greased 12-inch pizza pan.
Press to join and seal triangles.
Pinch up edge to form crust.
Sprinkle 1/2 hash browns over crust.
Follow with sausage, then other half of hash browns.
Beat eggs with milk, salt and pepper; pour over top.
Sprinkle with Cheddar followed by Parmesan.
Bake 25 minutes in 375\u00b0 oven.