Ham And Cheese Casserole - cooking recipe

Ingredients

2 tsp. salt
4 oz. medium noodles
3 c. boiling water
2 Tbsp. butter
1/4 c. chopped onion
1/4 c. chopped green pepper
1 1/4 c. diced, cooked ham
1 (10 1/2 oz.) can cream of mushroom soup
1/2 c. milk
1 Tbsp. chopped pimiento
1/8 tsp. pepper
1/2 c. grated American cheese

Preparation

Add salt and noodles to boiling water; boil rapidly, stirring constantly, for 2 minutes.
Cover, remove from heat and let stand for 5 minutes.