Hash Brown Potato Casserole - cooking recipe

Ingredients

2 lb. hash brown potatoes
1 pt. sour cream
1 c. cream of mushroom soup
1 lb. grated Cheddar cheese
minced onions
salt and pepper

Preparation

Mix together and put in a long baking dish.
Mix Rice Krispies and melted margarine and sprinkle on top.
Bake 30 to 40 minutes in 350\u00b0 oven.