Easy Rump Roast - cooking recipe

Ingredients
    1 (4 1/2 lb.) boneless rump roast
    1 (1 oz.) envelope onion soup mix
    1 c. Burgundy or other dry red wine *
Preparation
    *May substitute 1 cup beef broth for the Burgundy.
Previous recipe
Shrimps, crabs
Simply Elegant Shrimp
Next recipe
Fried mushrooms
Oven Fried Steak

Leave a comment

Categories
Often searched
Chocolate recipes cookies Chocolate hazelnut mousse recipe Recipe for spicy coleslaw Recipes using cinnamon Gravy recipe from broth