Pineapple Meat Loaves - cooking recipe

Ingredients

1 beaten egg
1/2 c. quick cooking rolled oats
1/2 c. finely chopped onion
1/4 c. finely chopped green pepper
1/4 tsp. salt
1 lb. lean ground beef
1 (8 oz.) can crushed pineapple, drained
2 Tbsp. sweet and sour sauce or barbecue sauce

Preparation

Mix together egg, oats, onion, green pepper and salt.
Add beef and pineapple.
Divide mixture into 6 equal portions.
Shape each portion into a 4 x 2-inch loaf.
Bake, uncovered, in a 13 x 9 x 2-inch pan for 30 to 35 minutes at 350\u00b0.
Top with sweet and sour or barbecue sauce.