Baked Chicken Breasts - cooking recipe

Ingredients

chicken breasts (boneless and skinless)
dry beef
bacon
1 can cream of mushroom soup
8 oz. sour cream

Preparation

Wrap chicken breasts with beef and bacon and hold together with toothpicks.
Mix soup and sour cream together and pour over chicken.
Bake at 250\u00b0 for 3 hours.