Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen, chopped broccoli
1 can cream of mushroom soup
1 c. grated sharp cheese
2 eggs, beaten
1 c. mayo
dash of salt and pepper
1 stack Ritz crackers
1/2 stick butter

Preparation

Preheat oven to 350\u00b0.
Parboil broccoli, then drain.
Mix all ingredients except Ritz crackers and butter.
Place in buttered 9 x 13-inch baking dish. Crush Ritz crackers and sprinkle on top. Dot with melted butter. Bake at 350\u00b0 for 40 to 45 minutes.