Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 tsp. soda
1 tsp. cinnamon
1 c. water
1 stick margarine
4 Tbsp. cocoa
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. vanilla

Preparation

Sift together sugar, flour, soda and cinnamon.
Bring to boil water, margarine, oil and cocoa.
Pour over dry ingredients, mixing well.
Mix together buttermilk, eggs and vanilla.
Add to chocolate batter.
Pour into greased and floured 13 x 9 x 2-inch pan.
Bake at 400\u00b0 for 20 minutes.
Start icing 5 minutes before cake is done.