Peach Waldorf Salad - cooking recipe

Ingredients

4 peaches, pitted and chopped
1 rib celery, sliced
3/4 c. chopped walnuts
1/2 c. mayonnaise
2 tsp. lemon juice
salt to taste
1 head lettuce
1/2 c. miniature marshmallows (optional)

Preparation

In medium bowl, combine chopped peaches, sliced celery, walnuts, mayonnaise, lemon juice and salt to taste.
Toss until well combined.
Cover and chill 1 hour.
Separate lettuce leaves; rinse in cold water.
Dry on paper towels or in salad spinner.