Almond Crisp - cooking recipe
Ingredients
-
graham crackers
1/2 c. butter
3/4 c. brown sugar
almond slivers
Preparation
-
Butter a cookie sheet.
Place graham cracker pieces on bottom of pan.
Mix butter and brown sugar and boil on low for 3 minutes. Pour and spread mixture over crackers.
Sprinkle with almonds. Bake at 325\u00b0 about 5 minutes when mixture will bubble.
Cool and serve.
Leave a comment