Ingredients
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2 pkg. Pillsbury crescent rolls
1 pkg. Hidden Valley Ranch dip (dry mix)
8 oz. cream cheese
8 oz. sour cream
veggies (your choice): broccoli, cauliflower, bell peppers, green onions, etc.
shredded cheese
tomatoes (optional)
Preparation
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Place crescent rolls in jelly roll pan (or pizza pan) and press seams together. Bake at 350\u00b0 until golden brown, about 10 minutes. Let cool.
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