Crab Meat Dip - cooking recipe
Ingredients
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1/2 lb. crab meat
1 (8 oz.) pkg. cream cheese
1/3 c. mayonnaise
1 tsp. mustard
1/2 to 1 tsp. horseradish
1/2 tsp. minced onion
1 Tbsp. finely chopped parsley
dash of garlic powder
Preparation
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Mix all together until smooth.
Serve with crackers.
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