Crab Meat Dip - cooking recipe

Ingredients
    1/2 lb. crab meat
    1 (8 oz.) pkg. cream cheese
    1/3 c. mayonnaise
    1 tsp. mustard
    1/2 to 1 tsp. horseradish
    1/2 tsp. minced onion
    1 Tbsp. finely chopped parsley
    dash of garlic powder
Preparation
    Mix all together until smooth.
    Serve with crackers.

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