College Caesar Chicken - cooking recipe

Ingredients

4 medium skinless, boneless chicken breasts
1 bottle Ken's Steakhouse lite Caesar dressing
1 1/2 c. cooked rice

Preparation

Marinate chicken in dressing for 10 minutes.
Simmer for 20 to 25 minutes on medium-low heat using entire contents of dressing. Check to make sure chicken is fully cooked.
Serve chicken on bed of rice.
Pour hot dressing over chicken and rice.
Serves 4.