Calico Bean Hot Pot "Mom'S" - cooking recipe
Ingredients
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1/2 lb. bacon, cut
1 lb. ground beef
1/2 c. chopped onion
1/2 c. catsup
1/2 c. brown sugar
1 tsp. prepared mustard
2 tsp. white vinegar
1/2 tsp. salt
1 (16 oz.) pork and beans
1 (16 oz.) lima beans, drained
1 (16 oz.) kidney beans, undrained
Preparation
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Cook bacon crisp; drain.
Brown onion and beef.
Combine with remaining ingredients in 3-quart casserole.
Stir.
Bake at 325\u00b0, uncovered, 1 1/2 hours.
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