Calico Bean Hot Pot "Mom'S" - cooking recipe

Ingredients
    1/2 lb. bacon, cut
    1 lb. ground beef
    1/2 c. chopped onion
    1/2 c. catsup
    1/2 c. brown sugar
    1 tsp. prepared mustard
    2 tsp. white vinegar
    1/2 tsp. salt
    1 (16 oz.) pork and beans
    1 (16 oz.) lima beans, drained
    1 (16 oz.) kidney beans, undrained
Preparation
    Cook bacon crisp; drain.
    Brown onion and beef.
    Combine with remaining ingredients in 3-quart casserole.
    Stir.
    Bake at 325\u00b0, uncovered, 1 1/2 hours.

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