Yogurt Bran Muffins - cooking recipe

Ingredients

1 1/2 c. low-fat peach yogurt
2 c. whole bran cereal
1/2 c. raisins
1/3 c. shredded carrots
1 Tbsp. brown sugar
1/4 c. light oil
2 egg whites
1 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon

Preparation

Combine yogurt and cereal.
Mix lightly.
Add raisins, carrots, sugar, oil and egg whites; mix well.
Combine dry ingredients and add to cereal mixture.
Stir just until moistened.
Spoon into paper-lined muffin pan, filling each almost full.
Bake at 400\u00b0 for 18 to 20 minutes or until golden brown.
Makes 1 dozen.