Salmon Loaf - cooking recipe
Ingredients
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1/2 c. mayonnaise
1 can cream of celery soup
1 beaten egg
1/2 c. chopped onion
1/4 c. green pepper (optional)
1 Tbsp. lemon juice
1 tsp. salt (optional)
1 (15 1/2 oz.) can salmon
1 c. fine bread crumbs
Preparation
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Mix first 7 ingredients.
Add salmon and bread crumbs.
Bake in greased loaf pan for 1 hour at 350\u00b0.
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