Cranberry Holiday Punch - cooking recipe

Ingredients

2 qt. ginger ale
1 qt. orange soda
8 oz. lemon lime soda
2 c. cranberry juice cocktail

Preparation

Make 1 quart of ginger ale into beverage cubes.
Chill remaining soft drinks.
When ready to serve, pour cranberry juice and carbonated beverages into punch bowl.
Float beverage cubes. Garnish with orange slices.
Yields 24 punch size cups.