Pa. Pumpkin Cookies - cooking recipe

Ingredients
    2 c. flour (self-rising)
    1/2 tsp. salt
    1/4 c. soft margarine
    1 c. sugar
    1 egg
    1/2 c. chopped dates
    1 tsp. cinnamon
    3/4 c. vegetable shortening
    1 c. canned pumpkin
    1 tsp. vanilla
    1/2 c. chopped pecans
Preparation
    Sift flour and measure 2 cups, sift again with salt and cinnamon and set aside.

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