Carry Along Casserole - cooking recipe

Ingredients

1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 (2 1/2 oz.) can mushrooms
8 oz. egg noodles
8 oz. cottage cheese
8 oz. sour cream
1 onion, diced
1/2 green pepper, diced

Preparation

Cook noodles according to package directions.
Brown ground beef and drain.
Mix in tomato sauce and mushrooms.
Simmer.