Fresh Strawberry Pie - cooking recipe
Ingredients
-
1 can chilled Eagle Brand milk
1/3 c. lemon juice
1/2 pt. whipping cream
1 pt. or more fresh strawberries
1 pie shell
Preparation
-
Wash strawberries
and\tdrain
well
on
paper\ttowels. Blend condensed milk
and lemon juice.
Whip cream until stiff and add to\tmilk.
Add
strawberries
and pour into pie shell. Chill 2 or 3 hours.
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