Broiled Tomatoes With Stuffing - cooking recipe

Ingredients

2 Tbsp. butter
1 Tbsp. prepared mustard
3/4 to 1 c. cornbread stuffing mix
4 tomatoes, halved
salt and pepper
Parmesan cheese

Preparation

Melt butter in skillet.
Add mustard and mix well.
Add stuffing mix and mix well.
Salt and pepper tomatoes.
Put stuffing mix on top.
Sprinkle generously with cheese.
Broil until browned (watch as it will burn easily).
Stuffing should be moist, but not gooey.