Whole Wheat Waffles - cooking recipe

Ingredients

1 c. whole wheat flour
1 c. all-purpose flour
1 tsp. salt
1 Tbsp. baking powder
2 Tbsp. sugar
2 eggs
2 c. milk
1/2 c. melted butter

Preparation

Mix dry and wet ingredients in separate bowls. Add flour mixture to the wet mixture. Beat until well combined.
Yields 4 to 6 large waffles.