Bread Pudding - cooking recipe

Ingredients

1 stick butter
2 c. milk
2 eggs, beaten
2 tsp. vanilla
1 1/2 c. sugar
8 slices bread

Preparation

Mix melted butter, milk, eggs, vanilla and sugar.
Break up slices of bread and place in a 9 x 13-inch buttered pan.
Pour the mixture over bread.
Bake at 350\u00b0 for 45 minutes to 1 hour.