Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 small can crushed pineapple
1/4 c. finely chopped green pepper
1 Tbsp. finely chopped onion
2 c. chopped pecans
1 tsp. seasoned salt

Preparation

Mix softened cream cheese with other ingredients, using only 1 cup nuts.
Shape into 2 balls and roll in other cup of chopped pecans.
Chill.