Cheese Cake - cooking recipe
Ingredients
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2 pkg. Pillsbury crescent rolls
2 large cream cheese, softened
1/2 c. sugar
1 egg, separated (save white)
powdered sugar
Preparation
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Beat cream cheese, sugar and egg yolk together.
Roll out 1 package crescent roll dough; press into 9 x 13-inch pan.
Spread filling over crust.
Place second crust over filling.
Brush with beaten egg white.
Bake 30 minutes at 350\u00b0.
Dust with powdered sugar and cut into squares.
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