Cabbage Salad - cooking recipe
Ingredients
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1 large head Nappa cabbage
5 green onions, chopped
1 pkg. Ramen noodles, crunched up
1 small pkg. slivered almonds
1/2 c. sesame seed
1/4 c. margarine
Preparation
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Mix chopped cabbage and onions together and refrigerate. Melt margarine in skillet.
Add noodles and almonds and brown over low heat to golden color.
Add sesame seed when almost brown, set aside.
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