Chocolate Pound Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. Crisco
3 c. sugar
3 c. plain flour
1/2 tsp. baking powder
1/4 tsp. salt
6 eggs
1 c. milk
1 can chocolate syrup

Preparation

Mix all ingredients thoroughly.
Pour into a greased tube pan. Bake at 325\u00b0 for 1 1/2 hours.