Best Ever Cornbread - cooking recipe

Ingredients

3 c. Bisquick
2/3 c. sugar
1 1/2 sticks butter or margarine, melted
3 eggs
1/3 c. cornmeal
1 1/4 c. milk

Preparation

Combine all ingredients thoroughly.
Spread in a 9 x 13-inch greased pan (or spray with Pam).
Bake at 350\u00b0 for 30 minutes or until golden brown.