White Chocolate Fudge - cooking recipe

Ingredients

3 c. white sugar
1 1/2 sticks butter
1 (12 oz.) pkg. white chocolate chips
1 (7 oz.) jar Marshmallow Creme
1 c. chopped nuts
1 tsp. vanilla

Preparation

Cook sugar, butter and 2/3 cup Carnation milk together. Bring to boil. Boil 5 minutes; take off heat. Stir in rest of ingredients. Pour into pans.