Fresh Apple Cake - cooking recipe
Ingredients
-
1 1/2 c. cooking oil
2 c. sugar
3 eggs
3 c. self-rising flour
1 tsp. vanilla flavor
3 c. chopped apples
1 c. chopped pecans
1 c. brown sugar
1/2 c. margarine
1/4 c. milk
1 tsp. vanilla flavor
Preparation
-
Mix oil and sugar. Beat in eggs. Add flour. Mix well. Add vanilla, apples and pecans. Bake in 2 (9-inch) pans or 13 x 9 pan in preheated 350\u00b0 oven for approximately 40 minutes.
Leave a comment