Party Pizzas - cooking recipe

Ingredients

1 lb. hot sausage
1 lb. hamburger
1 lb. Velveeta
1 tsp. oregano
1 tsp. garlic salt
1 tsp. crushed red pepper
1 loaf party rye bread

Preparation

Fry meat separately. Drain and combine. Add cheese and spices. Spread on bread.
Place on cookie sheet and freeze.
After frozen, put in freezer containers. Bake frozen pizzas at 400\u00b0 for 10 minutes.
Yields 60 pizzas.