Rosemary'S Cinnamon Tea Rolls - cooking recipe

Ingredients
    1 c. creamed cottage cheese
    1 c. butter
    2 c. flour, sifted
    3/4 c. brown sugar
    3/4 c. finely chopped walnuts
    dash of cinnamon
    melted butter
    1 egg yolk, beaten
Preparation
    In medium bowl, blend cottage cheese and butter.
    Add in flour and mix until dough forms a ball (dough is better if refrigerated overnight).

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