Rosemary'S Cinnamon Tea Rolls - cooking recipe
Ingredients
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1 c. creamed cottage cheese
1 c. butter
2 c. flour, sifted
3/4 c. brown sugar
3/4 c. finely chopped walnuts
dash of cinnamon
melted butter
1 egg yolk, beaten
Preparation
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In medium bowl, blend cottage cheese and butter.
Add in flour and mix until dough forms a ball (dough is better if refrigerated overnight).
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