Chicken Casserole - cooking recipe

Ingredients

1 1/2 c. uncooked elbow macaroni
1 c. Cheddar cheese, shredded
1 1/2 c. cooked, diced chicken
1 (8 oz.) can mushrooms, drained
1 c. cream of chicken soup
1 1/4 c. milk
1/2 tsp. salt (optional)

Preparation

Place ingredients in casserole.
Mix, cover.
Bake for 1 hour in 350\u00b0 oven.