Chicken Pot Pie - cooking recipe

Ingredients
    5 chicken breast halves
    1 can cream of chicken soup
    2 c. frozen English peas
    2 c. self-rising flour
    1 1/2 c. buttermilk
    1 stick margarine
    2 c. chicken broth from chicken
Preparation
    Boil chicken and cut up.
    Place in a large baking dish and add soup and peas.

Leave a comment