Chicken Pot Pie - cooking recipe
Ingredients
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5 chicken breast halves
1 can cream of chicken soup
2 c. frozen English peas
2 c. self-rising flour
1 1/2 c. buttermilk
1 stick margarine
2 c. chicken broth from chicken
Preparation
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Boil chicken and cut up.
Place in a large baking dish and add soup and peas.
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